Chinese Food
All Recipes
Porridge or noodles? Vegetable millet porridge noodles
The first time I eat this is at my classmates' grandma's house. I didn't expect that millet porridge can also cook noodles Grandma doesn't know what it's called. She just does it often. I've never eaten it. I don't know its name. Hey, I tried to... ...
Bacon bread with chives and cheese
It's not delicious to use cheese bacon as filling. I tried to use medium gluten whole wheat flour. It's softer than high gluten.
Fried egg with garlic
Garlic sprouts, also known as garlic moss and garlic milligram, are the flower stems of garlic. The spicy taste of garlic is lighter than that of garlic. In addition, its garlic flavor can increase the flavor of dishes, so it is more easily acce... ...
Cumin sausage
I've been fascinated by cumin ham recently. It's a very simple dish. It's delicious with rice ~ ~ ~ I love the flavor of cumin. I tried to make it at home. It tastes good. I just don't know if it's authentic. Haha ~ ~ ~ just delicious.
Vegetable chicken in tomato sauce
This kind of bean product is delicious. It's high in protein and low in calories. It's most suitable for people who are afraid of being fat.
Vegetarian green melon
Green melon burning is a famous paper for literature and art. The common name is cucumber pancake . The traditional way is to burn cucumber and shrimp together into an egg cake. Today, we share the private house practice. Recently, it's time for... ...
Broccoli
Broccoli has always been my love. The protein of broccoli is three times that of white cauliflower and four times that of tomato. Its mineral composition is more comprehensive than other vegetables. The most remarkable thing about broccoli is it... ...
Tuna rice with tomato sauce
It's similar to Italian meat sauce. The material is more common. Because my mother bought tuna, she fried rice by the way
Crispy meat Muffin
There's a friend who eats meat. He always yells for meat floss. There's some meat floss left in the fridge when making bread. Daisy is in a good mood. So he has this snack...
＜ next meal ＞ pickled balsam pear
Recently, it's the rhythm of going through all the hardships. I should have seen it on TV. I have made some changes. It's really good. Balsam pear is crisp, sausage is sweet, dried bean is soft and tasty. It's a kind of meat dish suitable for ho... ...
Braised green bean with mushroom
My husband likes to eat light dishes. Let's cook green beans with mushroom today.
Electric records of baked buns in Xi'an night market
Xi'an night market loves everyone. It's only sanitation that worries most. If you want to have barbecue, you're afraid of being dirty. The electric chef will help you. (statement - I'm not new Oriental. Taoli. Lanxiangdi)
It's as delicious as a vegetable oil puff
The vegetable oil drop puff is also delicious, low-fat and cheap. As for the stuffing, it's more simple. What do you like? What ice cream? Light cream with green tea powder, jam, peanut butter. It's very fragrant. Let's do it quickly. -
Steamed chicken feet with oyster sauce
Today's steamed chicken feet with oyster emperor is my big love every time I drink tea. In fact, it's not just me. Those who have sighed about Guangzhou tea market must be familiar. This seemingly inconspicuous snack is indeed one of the most po... ...
